½ cup water
3 tablespoons flour
1 ¼ cups apple cider
2 tablespoons apple cider vinegar
1 packet Savory Choice
2 tablespoons unsalted butter
½ teaspoon salt
In a small bowl, whisk ½ cup water and flour until smooth.
In a medium saucepan set over medium-high heat, combine the cider, vinegar, and Savory Choice Chicken Demi Glace. Bring to a boil, stirring occasionally, for about 8 minutes, until the liquid is reduced by half. Add the butter and cook, stirring, until melted. Whisk in the flour mixture and cook, whisking continuously, for about 1 to 2 minutes more, until the gravy is thickened. Serve immediately.
Located in Northern California, we offer a full range of premium broth concentrates at affordable prices for foodservice, retail, and industrial use. All our products are clean label, naturally gluten free with zero Trans fats.
We welcome you to savor our homemade flavor!
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