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MEATBALL SOUP

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2 lbs. ground beef
7 pouches Savory Choice Beef Broth Concentrate
10 C. water
1 t garlic powder
1 t onion powder
1 t Italian seasoning
1 t pepper
1 t cumin
1 egg
28 oz. can chopped tomatoes
1 head chopped green cabbage
4 carrots, chopped
1 onion, chopped
3 T ketchup
1/2 cup rice


PREPARATION
Meatballs
In a large bowl, mix meat, 1 pouch Savory Choice beef broth, 1/2 the chopped onion, 1 T ketchup and egg. Roll into 1" balls. Sauté in skillet until evenly browned.

Soup
In a large pot add 10 cups of water, remaining packets of beef broth, and remaining ingredients. Add meatballs. Simmer for 15 minutes then add cabbage. Cook until tender.


Serves 6.

Product of USA    © 2005-9 Savory Creations International